Fructo-oligosaccharides and fibre in enteral nutrition has a beneficial influence on microbiota and gastrointestinal quality of life

N.J. Wierdsma, A.A. van Bodegraven, B.M.J. Uitdehaag, W. Arjaans, P.H.M. Savelkoul, H.M. Kruizenga, M.A.E. de van der Schueren

Research output: Contribution to JournalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)804-812
JournalScandinavian Journal of Gastroenterology
Volume44
Issue number7
DOIs
Publication statusPublished - 2009
Externally publishedYes

Bibliographical note

J JUL

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